Boneless Chicken Fillet, 210g – 240g


This boneless chicken breast in a popular cut. With its tender texture it is very versatile when it comes to cooking. It is perfect for chicken Kiev and is ideal for stuffing.

Butchers Tip

Use a meat thermometer to keep an eye on the temperature. This will help keep your chicken breast moist. Once it has reached a temperature of 71 °c, let it rest for 5 minutes.

Other Tip

If you are yet to visit the Watlington High Street, it is a must. We have a Butchers, Deli, Cafe, Bakers, Chocolate shop, Greengrocers, Home Stores, Hairdressers, Light shop a Co-Op and much more. It is well worth a visit.

Please Note

There is a minimum order of £25 but we are not charging for delivery during the Covid-19 outbreak

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